Natural non-stick loaf tin.

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This Silverwood Bakeware Loaf Pan is perfect for avid bakers. Resilient and heavy-duty, this will not warp, rust or peel. The alloy core spreads heat fast and evenly, producing perfect baking in a reduced time. The anodised aluminium surface will give a naturally easy release and will become more and more non-stick over time. This Loaf Pan is ideal for producing loaf cakes, family-sized meatloaf, bread or even pâté or terrine. Not dishwasher safe, but very easy to clean.

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'We've tested and baked with so many baking pans – both non-stick and other anodised aluminium pans – but nothing compares to Silverwood. The quick, even heating ensures beautiful texture.'